How to make a great Green Tea

  1. Use one tea bag, or 2 – 4 grams of tea*, per cup.
  2. Fill a kettle with cold water and bring to a boil.
  3. After unplugging the kettle, allow it to stand for up to 3 minutes.
  4. Pour the heated water over the tea bag or tea, and allow it to steep for up to 3 minutes. If using a tea bag, remove the bag.
  5. Allow the tea to cool for three more minutes.